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–+ servings

Slow Cooker Chili

Thick and hearty chili that will slow cook all day and be ready to warm your soul at dinner!
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Course: Main Course
Cuisine: American
Keyword: chili, crockpot
Prep Time: 30 minutes
Servings: 10
Author: Andrea

Equipment

  • crockpot

Ingredients

  • 1 ¼ lb ground turkey or beef 85/15
  • 1 lb ground italian sausage
  • 2 tbsp minced onion
  • 3 tbsp chili powder
  • 2 tbsp beef bone broth concentrate
  • 2 tbsp minced garlic
  • 2 29 oz cans of tomato sauce
  • 1 15 oz can black beans drained and rinsed
  • 1 15 oz can white cannellini beans drained and rinsed
  • 1 15 oz can light red kidney beans drained and rinsed

Instructions

  • Heat a drizzle of oil in large skillet over medium high heat and cook ground turkey and sausage until no longer pink and cooked through.
  • Add all ingredients to crockpot and cook on low for 8-10 hours.
  • **This chili can cook longer (such as overnight), but be sure to stir once in awhile to ensure that it does not burn